JIKKO Santoku Blue carbon steel knife Japanese knife

Santoku Bocho: The Santoku part of the Santoku Bocho stands for Three Virtues or Three Applications: This knife can be used to prepare wide range of ingredients from meats, fish and vegetables. This is commonly used as a household knife and is often as the fist knife type a person buys. Blue Steel [Aoko]: Blue Steel is

JIKKO ekubo (Dimples) Santoku knife Blue VG-10 Gold Stainless Steel Ja

The 3 Best Nakiri Knives of 2024, Tested & Reviewed

Jikko New Japanese Damascus Chef knife 13 Inch with Approved HRC60 Sharp Blade - Original model - Chef Knife with Ultra-Sharp Damascus Steel Blade and Rare Cocobolo Wood Handle: Home

Jikko Honyaki White Steel No.3 Mirrored Finish Kiritsuke Gyuto Japanese Knife 210mm Ebony Wood Handle Jikko on Sale - Purchase now

Sakai Jikko Montanren Aoko (Aogami No.2 Steel) Japanese Chef's Deba Knife 180mm

JikkoJikko's founder, Itaro Jikko started manufacturing cutlery more than 100 years ago as a sharpener. Once-in-a-lifetime encounter: Think of it as a once-in-a-lifetime encounter and do our best for the other party is their motto They value the teachings of the great Sakai man, Sen no Rikyu, and continue to make knives with a once-in-a-lifetime spirit.

Jikko Silver Steel No.3 Yanagiba 240mm Shitan Handle

JCK Original Fu-Rin-Ka-Zan Hon Kasumi Blue Steel No.2 Mioroshi Deba

Chef Knife Set Damascus, 3PCS Professional Japanese VG-10 High Carbon Stainless Steel Kitchen Knife Set Chefs Knife, Boning Knives, Santoku Knives, Chef Knife Set for Kitchen with Gift Box: Home

JIKKO Shiko Blue 2 carbon steel Deba JIKKO Japanese Kitchen Knife Cutlery

JikkoJikko's founder, Itaro Jikko started manufacturing cutlery more than 100 years ago as a sharpener. Once-in-a-lifetime encounter: Think of it as a once-in-a-lifetime encounter and do our best for the other party is their motto They value the teachings of the great Sakai man, Sen no Rikyu, and continue to make knives with a once-in-a-lifetime spirit.

Jikko Silver Steel No.3 Yanagiba 240mm Shitan Handle

Honyaki knives, only made by finest blacksmiths applying the unchanged traditional method of Japanese sword making. The word Honyaki（本焼）literally

Sakai Jikko Aogami Blue-2 Steel Santoku Knife with Green Plywood handle (16.5cm)